Falafel Pita Sandwich with Tahini Sauce

Ingredients

• 12 pcs — Falafel
• 0.3 cup — Tahini
• 0.3 cup — Water
• 2 tablespoons — Lemon Juice
• 2 cloves — Garlic
• 0.3 tsp — Paprika
• 6 pcs — Pita Bread
• 1 pcs — Lettuce
• 1 pcs — Tomato
• 0.5 pcs — Cucumber
• 1 pcs — Dill Pickles
• 0.3 pcs — Red Onions
• 3 tsp — Harissa Spice

Steps

1. Preheat the oven to 450 degrees F (230 degrees C). Place falafel on a baking sheet.
2. Bake in the preheated oven until heated through, 8 to 10 minutes.
3. While falafel bake, whisk tahini, water, lemon juice, garlic, and paprika together in a bowl.
4. Cut about 1 inch from the top of each pita to form a pocket. Add 2 falafel to each pita with equal amounts lettuce, tomato, cucumber, pickle, and red onion. Drizzle each with about 1 tablespoon tahini sauce and some harissa.

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