Locro

Ingredients

• 1 500g — Dried white corn
• 1 200g — Dried white beans
• 1 300g — Pumpkin
• 1 200g — Potatoes
• 1 300g — Beef
• 1 200g — Pork
• 1 pcs — Chorizo
• 1 chopped — Onion
• 1 teaspoon — Paprika
• 1 To taste — Salt
• 1 To taste — Pepper

Steps

1. Soak: Soak corn and beans overnight in water.
2. Cook Meats: In a large pot, brown the beef and pork. Add onions and spices, cooking until translucent.
3. Simmer the Stew: Add soaked corn and beans, pumpkin, potato, and enough water to cover. Simmer for 2-3 hours, until thick.
4. Serve: Enjoy hot, with bread on the side.
5. Pro Tips:
6. Toasting the corn slightly before adding it to the stew enhances its flavor.
7. Add a spoonful of paprika or a dash of cumin for an extra layer of warmth and complexity

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