Recipe / canadian
Timbits
4servings
Ingredients
- 2 cups — Flour
- 0.3 cup — Sugar
- 3 tsp — Baking Powder
- 1 ½ tsp — Salt
- 1 beaten — Egg
- 1 ¾ cup — Milk
- 3 tbs — Oil
- 1 for frying — Oil
- 1 garnish — Icing Sugar
Steps
- Sift together dry ingredients.
- Mix together wet ingredients and incorporate into dry. Stir until smooth.
- Drop by teaspoonfuls(no bigger) into hot oil (365 degrees, no hotter), turning after a few moments until golden brown on all sides.
- Remove and drain.
- Roll in cinnamon sugar while still warm and serve.